Uncover the culinary gem of Denver's East Colfax Avenue: Hong Kong Station 3. This restaurant is a foodie's paradise, offering a unique blend of Szechuan, Cantonese, and American-Chinese cuisine. But it's not just about the flavors; it's a story of authenticity and innovation. Before its November opening, Hong Kong Station had already built a loyal following, thanks to its original location in Centennial and a takeout-centric spot in Holly Hills. The menu is a testament to its popularity, featuring a diverse range of dishes that cater to both American tastes and traditional Chinese flavors. From the classic American-Chinese favorites like Kung Pao beef and fried rice to the house specialties such as Shanghai classic West Lake Beef Soup and spicy Szechuan-style bone-in chicken, every bite is a journey. Don't miss out on the 'special snacks' menu, where you'll find fried shrimp toast, golden tofu, and the ultimate savory-sweet treat: butter-drenched Hong Kong-style French toast with peanut butter. Hong Kong Station 3 has earned its accolades, including a spot on Yelp's 'Top 100 Chinese Restaurants of 2024'. Located at 2205 E. Colfax Ave., it's open Tuesday through Friday from 11 a.m. to 3 p.m. and 4 to 9 p.m., Saturday and Sunday from 11:30 a.m. to 4 p.m. and 4 to 9 p.m., and closed on Mondays. Visit hkstationdenver.com to explore the menu and find your new favorite dish.
